Delicious and Easy Blueberry Buckle Recipe

blueberry buckle 1

Here’s a little something yummy you can make with the kids while they’re off school today.  It’s easy and tastes as good as it looks! 🙂 Happy President’s Day!

blueberry buckle recipe

Blueberry buckle 1 1024x682 1
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes

Ingredients

  • 3/4 cup white sugar
  • 1/4 cup butter
  • 1 eggs
  • 1/4 cup milk
  • 1/4 cup sour cream
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 cups fresh blueberries
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 2/3 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup butter, softened

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease one 8x8 inch pan.
  2. Cream together 3/4 cup sugar, butter, and egg.
  3. In a separate bowl mix together 1 1/2 cups flour, baking powder, and salt. Stir into sugar mixture, alternating with milk and sour cream. Stir in blueberries. Pour into greased 8x8 inch pan.
  4. To make topping: Combine white and brown sugars, 2/3 cup flour, cinnamon, and butter. Sprinkle over cake batter.
  5. Bake at 375 degree F (190 degrees C) for 25-30 minutes.
  6. The batter is REALLY thick so don't be surprised when you can't pour it into the pan. You will have to scoop it in and spread it around.

 blueberry buckle 3

Have a great day!

tammy

Tammy

Tammy

Owner at Pink Peppermint Design
Tammy Mitchell is the founder and creative director of lifestyle blog pinkpeppermintdesign.com. Along with being a homeschooling mom of two kiddos, she is also an in-demand prop and event stylist, photographer, interior and graphic designer. Here on Pink Peppermint Design, she aims to share creative DIY projects, easy entertaining and gift ideas, inspiring interiors and events, as well as her life, with thousands of readers every month. She lives in Southern California, with her husband and two children.
Blueberry buckle 2

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